Tucked along South Robert Trail, Greg & Lisa’s Hidden Treasure truly lives up to its name – a welcoming Eagan gem where comfort food meets creativity. After taking over the former Cooper’s location, owners Greg and Lisa Petersen reopened the restaurant in April 2024, infusing it with fresh energy, heart, and hometown spirit.
The menu celebrates bold, familiar flavors with a twist – from juicy burgers and crispy chicken sandwiches to loaded salads and wings dressed in an array of signature sauces and rubs. The vibe is relaxed yet lively, with friendly service, a full bar, and late-night hours that make it an easy go-to for any craving.
Beyond the food, Greg & Lisa’s shines because of its story. Following Greg’s recovery from a stroke, the Eagan community rallied around the couple, turning their restaurant into something truly special – a space built on resilience, gratitude, and connection. Today, it’s more than just a great meal; it’s a reminder of what makes Eagan’s local dining scene so memorable – good food, good people, and genuine hospitality.
Menu highlights include the Greg’s Big Dilly, a cheeky bite of ranch-seasoned beef, slathered in dill pickle sauce, crowned with crispy fried pickles and a dollop of cream cheese; the Fried Cluckin’ Crunch perfectly crispy with just the right kick; and the Smoked Gouda Glide flatbread piled with smoky barbecue sauce, grilled chicken and melted smoked gouda for the ultimate comfort bite. Regulars also rave about the G & L Double Rub Dusty Wings and the Smokehouse Power Bowl, both bursting with flavor and freshness. Whether you’re in for lunch, dinner, or late-night bites, every dish feels like a hidden treasure worth discovering.